Zanussi Range ZKT 863 LX User Manual

Ceramic hob  
ZKT 863 LX  
Installation and Operating Instructions  
g
 
Contents  
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
4
4
5
Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Cooking zones and control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Digital displays . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Safety cut-out function for the cooking zones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
6
6
7
7
Before using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Initial Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
8
8
Operating the hob. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Touch control sensor panels. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Switching on the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Switching off the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Heat settings selecting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Keep warm setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Switching the double ring cooking zone off and on . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
8
8
8
8
9
9
9
Switching the casserole zone on and off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10  
Switching off a cooking zone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10  
Residual Heat Indicator. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10  
Cooking using the automatic warm up function. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12  
Cooking without the automatic warm up function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12  
Child safety lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13  
Timer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14  
Blocking/unblocking the control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17  
Uses, tables and tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18  
Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18  
Advice on cooking with and without automatic warm up. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19  
Settings for Cooking on the Zones. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20  
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21  
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21  
Hob Frame . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22  
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23  
Rectifying faults . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23  
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24  
Technical Data. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24  
Regulations, Standards, Directives. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24  
Safety Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24  
Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25  
Electrical Connection Diagram . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26  
Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27  
Rating Plate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29  
Warranty conditions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30  
Service and Spare Parts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31  
3
 
Operating Instructions  
1 Safety  
The safety aspects of this appliance comply with ac-  
cepted technical standards and the German Appli-  
ance Safety Law. However, as manufacturers we  
also believe it is our responsibility to familiarise you  
with the following safety instructions.  
Safety When Cleaning  
For safety reasons do not clean the appliance with  
a steam jet or high pressure cleaner.  
Clean the hob in accordance with the maintenance  
and cleaning instructions in this manual.  
Electrical Safety  
To Avoid damaging your appliance  
The installation and connection of the new appli-  
ance must only be carried out by qualified person-  
nel.  
Do not use the hob as a work surface or for stor-  
age.  
Repairs to the appliance are only to be carried out  
by approved service engineers. Repairs carried out  
by inexperienced persons may cause injury or seri-  
ous malfunctioning. If your appliance needs repair-  
ing, please contact your local Service Force  
Centre.  
Do not operate the cooking zones when there is no  
pan or the pans are empty.  
Ceramic glass is insensitve to temperature shock  
and very robust; however it is not unbreakable. Es-  
pecially sharp and hard objects that fall on the  
cooking surface can damage it.  
Do not use cast iron pans or pans with a rough,  
burred or damaged base. Scratching may occur if  
the pans are slid across the surface.  
Do not place any pans on the hob frame. Scratch-  
ing and damage to the paint may occur.  
3
Please follow these instructions, otherwise the  
warranty will not cover any damage that may  
occur.  
Flush-mounted appliances may only be operated  
following installation in suitable installation cabi-  
nets and workplaces which conform to the relevant  
standards. This ensures sufficient protection  
against contact for electrical units as required by  
the VDE [Association of German Electrical Engi-  
neers].  
If your appliance malfunctions or if fractures,  
cracks or splits appear:  
switch off all cooking zones,  
disconnect the hob from the electricity supply.  
Make sure that no acidic liquids, e.g. vinegar, lem-  
on or descaling agents, are spilt onto the hob  
frame, since these cause dull spots.  
If sugar or a preparation with sugar comes into  
contact with the hot cooking zone and melts there  
it must be cleaned off immediately with a scraper  
while it is still hot. If it cools, the surface may be  
damaged when it is removed.  
Keep all items and materials that can melt away  
from the ceramic glass surface, e.g. plastics, alu-  
minium foil, or oven foils. If something of this na-  
ture should melt onto the ceramic glass surface, it  
must also be removed immediately using the  
scraper.  
Child Safety  
The cooking zones will become hot when you cook.  
Therefore, always keep small children away from the  
appliance.  
Safety During Use  
This appliance may only be used for normal cook-  
ing and frying in the home. It is not designed for  
commercial or industrial purposes.  
Do not use the hob to heat the room.  
Take care when plugging electric appliances into  
mains sockets near the hob. Connection leads  
must not come into contact with the hot surface.  
Overheated fats and oils catch fire quickly. You  
should supervise cooking when preparing foods in  
fat or oil (e.g. chips).  
Switch off the cooking zones after use.  
4
 
2 Disposal  
Disposing of the packaging material  
All materials used can be fully recycled.  
Plastics are marked as follows:  
>PE< for polyethylene, as used for the outer wrap-  
ping and the bags inside.  
>PS< for polystyrene foam, e.g., as used for the  
padding materials. They are completely free of  
CFCs.  
Disposal of old appliances  
1
Warning: Before disposing of old appliances  
please make them inoperable so that they  
cannot be the source of danger.  
To do this, disconnect the appliance from  
the mains supply and remove the mains  
lead.  
To protect the environment, it is important that worn  
out appliances are disposed of in the correct man-  
ner.  
The appliance must not be disposed of with  
household rubbish.  
You can obtain information about collection dates  
or public refuse disposal sites from your local  
Council or Environmental Health Office.  
5
 
Description of the Appliance  
Cooking zones and control panel  
Single ring cooking zone  
1200W  
Casserole zone  
2400W  
Double ring cooking zone  
2200W  
Control panel  
Single ring cooking zone  
1200W  
Double-ring sensor field  
„Lock“  
sensor field  
Casserole zone sensor field  
Casserole zone control lamp  
Dual-ring control lamp  
“Timer” with  
control indicators  
Sensor panel  
”On/Off”  
Cooking setting  
selector  
Cooking setting selector  
Indicator for cooking setting/ residual warmth  
6
 
Digital displays  
The four display fields, which are assigned to the  
four cooking zones, display:  
¾ after being switched on,  
u when the keep warm setting has been selected,  
¿ to Ç, depending on the heat setting selected,  
a when using automatic cooking,  
h for residual heat,  
l when the child lock is activated,  
e with a fault  
1 Safety cut-out function  
for the cooking zones  
If one of the cooking zones is not switched off after a  
certain period of time or the cooking setting is not al-  
tered, that particular cooking zone will automatically  
switch itself off.  
Any residual warmth will be indicated with h (as for  
“hot”) in the digital displays corresponding to the  
particular cooking zones.  
The cooking zones switch themselves off when:  
Heat setting  
Heat setting  
Heat setting  
Heat setting  
u, 1 - 2 after 6 hours  
3 - 4  
5
after 5 hours  
after 4 hours  
after 1.5 hours  
6 - 9  
3
Should one or more cooking zones switch  
themselves off before the periods of time indi-  
cated have elapsed, see the chapter “What to  
do if …”.  
Other causes for a cooking zone  
switching itself off  
All cooking zones will immediately switch them-  
selves off if liquid boils over and lands on the control  
panel.  
The same thing will happen if you place a damp cloth  
on the control panel. In both instances, after the liq-  
uid or cloth has been removed, the appliance will  
need to be switched on again using the main switch  
.
7
 
Before using for the first time  
Initial Cleaning  
Wipe the ceramic glass surface with a damp cloth.  
1
Important: Do not use any caustic, abrasive  
cleaners! The surface could be damaged.  
Operating the hob  
Touch control sensor panels  
To operate the touch control sensor panels, touch  
the desired panel with the tip of your pointed finger  
until the relevant displays illuminate or go out, or until  
the desired function is carried out.  
3
Ensure that you are only touching one sensor  
panel when operating the appliance. If you fin-  
ger is too flat on the panel, the sensor panel  
below may be actuated as well.  
Switching on the appliance  
The entire appliance is switched on using the ”On/  
Off” sensor panel  
.
Touch the “On/Off” sensor panel for approx. two  
seconds.  
The digital displays will show ¾.  
3
After the “On/Off” sensor panel has been ac-  
tuated to switch on your appliance, a cooking  
setting must be selected for a cooking zone  
within approx. 10 seconds, or a time must be  
set using the timer (egg timer function). If not,  
the appliance will switch itself off again for rea-  
sons related to safety.  
Switching off the appliance  
To completely switch off the appliance, actuate the  
“On/Off” sensor panel  
.
Touch the “On/Off” sensor panel for approx. one  
second.  
3
After switching off a single cooking zone or the  
entire cooking surface, the existing residual  
warmth will be displayed in the digital displays  
of the corresponding cooking zones in the  
form of h (for “hot”).  
8
 
Heat settings selecting  
For setting and changing the heat setting (u to Ç) for  
the selected cooking zone.  
Raise the heat setting using the heat setting selector  
sensor panel  
Lower the heat setting using the heat setting selector  
sensor panel  
.
.
Keep warm setting  
Each of the 4 cooking zones has a keep warm set-  
ting u.  
Use the heat setting selector sensor panel  
to set  
the keep warm setting u.  
Switching the double ring  
cooking zone off and on  
According to the size of the saucepan or frying pan,  
when using the double ring cooking zone you can  
switch between the smaller cooking zone and the  
larger cooking zone using the “double ring zone”  
sensor panel.  
3
You can only switch between the two if a heat  
setting has already been set for the smaller  
heating ring.  
1.Set the desired heat level.  
2.Touch the “double ring” sensor panel.  
This will switch the setting to the outer heating ring.  
The control light will illuminate.  
3.To switch off the outer heating ring, touch the  
“double ring” sensor panel, and the outer heating  
ring will switch off.  
9
 
Switching the casserole  
zone on and off  
1.Set the desired heat setting.  
2.To switch the casserole zone on or off, place your  
finger flat on the “casserole zone” sensor field until  
the indicator light illuminates or goes off.  
Switching off a cooking  
zone  
1.To switch off a cooking zone touch the heat setting  
selector sensor panel  
return the setting to zero using the heat setting se-  
lector sensor panel  
and  
simultaneously, or  
.
10  
 
Residual Heat Indicator  
When an individual cooking zone or  
the entire hob is switched off, any re-  
sidual heat is shown with an h (for  
“Hot”) in the digital display for the ap-  
propriate cooking zones.  
Even after the cooking zone has been switched off,  
the residual heat indicator only goes out when the  
cooking zone is cold.  
2
You can use the residual heat for melting and  
keeping food warm.  
1
1
Important! As long as the residual heat indi-  
cator is illuminated, there is a risk of burns.  
Important! If the power supply is interrupted  
the h symbol will also go out and information  
about residual heat will no longer be available.  
However, it is still possible to burn yourself.  
This can be avoided by taking care around the  
hob.  
11  
 
Cooking using the auto-  
matic warm up function  
All of the cooking surface’s four cooking zones can  
be adjusted to any of nine settings, and are  
equipped with an automatic warm up function:  
¿, lowest heat setting  
Ç, highest heat setting  
a, automatic warm up function.  
When you select the desired heat setting using the  
heat setting selector sensor panel, the cooking zone  
will operate at maximum power for a certain period  
of time and will then automatically switch back to the  
follow-on heat setting that has been set.  
The length of time that the automatic warm up func-  
tion operates depends on the follow-on heat setting  
selected.  
1.Touch the heat setting selector sensor panel  
to  
set the desired heat setting from ¿ to Æ. The heat  
setting that has been set will then be displayed. Af-  
ter a period of 5 seconds, the a (=automatic warm  
up function) will appear in the display in place of  
the heat setting. After the warm up period has fin-  
ished, the heat setting will once more be displayed.  
3
If you should choose a higher heat setting  
while the automatic function is in operation,  
e.g. from Á to Ã, the period of time that the  
warm up function is in operation will be adjust-  
ed accordingly. If you select a lower setting,  
the warm up period will end immediately.  
You can cook using the automatic warm up  
function only if the cooking zone is cold or  
moderately warm. If a cooking zone is already  
hot when you switch it on (h indicator), the  
automatic warm up function cannot be used.  
Cooking without the auto-  
matic warm up function  
If you wish to use the cooking zones without the au-  
tomatic warm up function, select the desired heat  
setting using the heat setting selector sensor panel  
.
1.Touch the heat setting selector sensor panel  
in  
order to set the desired heat setting from Ç to ¿.  
3
You can change the setting at any time using  
the heat setting selector sensor panels  
.
and  
12  
 
Child safety lock  
You can use the child safety lock to safeguard  
against unwanted use of the cooking surface.  
Switching on the child safety lock  
To be able to switch on the child safety lock the ap-  
pliance must be switched on, but all the cooking  
zones must be switched off.  
1.Touch the  
sensor field for approx. three sec-  
onds.  
An acoustic signal will sound as confirmation.  
2.Touch any heat setting sensor field  
.
l will appear in the displays, and the child safety  
lock is activated. The appliance will switch itself off  
automatically after a few seconds.  
Overriding the child safety lock  
The child safety lock can be overridden in order to  
use the appliance (until the appliance is switched off  
again). When the appliance is switched on again the  
child safety device is activated once again.  
1.Switch on the appliance.  
When the child safety device has been activated, l  
will be displayed.  
2.Touch any two heat setting sensor fields  
and  
simultaneously.  
An acoustic signal will sound as confirmation. The  
child safety device has been overridden until the ap-  
pliance is switched off, and the cooking surface can  
be used as normal.  
13  
 
Switching off the child safety lock  
1.Switch on the appliance.  
When the child safety device has been activated, l  
will be displayed.  
2.Touch the  
sensor field for approx. three sec-  
onds.  
An acoustic signal will sound as confirmation.  
3.Touch any heat setting sensor field  
.
The displays will become dark, and the child safety  
device is switched off. The appliance will switch itself  
off automatically after a few seconds.  
Timer  
There are two ways to use the timer:  
as a safety cut-out function. Set a cooking period  
for a cooking zone, and after this time has elapsed  
the cooking zone will automatically switch itself off.  
This function can be used for more than one cook-  
ing zone simultaneously.  
as a countdown timer without a cut-out function  
(“egg timer”), whereby an acoustic signal can be  
heard after the set period of time has elapsed.  
3
The countdown timer cannot be used if a  
cooking zone is switched on.  
14  
 
Safety cut-out  
The cooking zone(s) for which you want to use the  
safety cut-out function must be switched on.  
1.Using the timer sensor panel , select the cooking  
zone for which the safety cut-out is to be set.  
By touching the timer sensor panel  
once the first  
active cooking zone is selected in a clockwise direc-  
tion, and the corresponding control lamp will flash  
rapidly. Hereby the (e.g.) left rear control lamp corre-  
sponds to the left rear cooking zone. 00 will appear  
in the timer display.  
The next active cooking zone is selected by touching  
the timer sensor panel again  
.
2.While the control lamp is flashing rapidly, use the +  
or - timersetting sensor panels to set the desired  
period of time for this cooking zone up until the  
point where it automatically switches itself off (e.g.  
15 minutes).  
The safety cut-out function will be activated after  
several minutes  
The control lamp will now flash more slowly and the  
remaining cooking time will be shown in the display  
as it elapses. If the safety cut-out function has been  
set for more than one cooking zone, the time dis-  
played will be that for the cooking zone with the  
shortest period of cooking time remaining. The con-  
trol lamps for the other cooking zones for which the  
safety cut-out function has been set will illuminate.  
To display the remaining cooking time for any of  
these cooking zones, it must be selected using the  
timer sensor panel , and the corresponding control  
lamp will then flash rapidly.  
To reset the remaining cooking time the desired  
cooking zone must be selected using the timer sen-  
sor panel . The corresponding control lamp will  
then flash more rapidly. The settings are reset using  
the + or - timer setting sensor panels.  
After the set period of cooking time has elapsed the  
cooking zone automatically switches itself off, an  
acoustic signal sounds for two minutes and the timer  
display flashes 00.  
3.To switch off the signal, touch the timer sensor  
panel  
.
3
To make the setting more quickly, touch any of  
the + or - timer setting sensor panels until  
the desired value is reached.  
If the - timer setting sensor panel is actuated  
first, the time setting will begin at 99 minutes,  
and if the + timer setting sensor panel is actu-  
ated first, the time setting will begin at  
1 minute.  
15  
 
Switching off the safety cut-out  
function before it has come to an  
end  
There are two ways to switch off the safety cut-out  
function before it has come to an end.  
Switch off the cooking zone and timer si-  
multaneously  
1.Using the heat setting selector sensor panel, re-  
set the desired cooking zone to zero: the cooking  
zone and timer will switch themselves off.  
Switch off the timer – the cooking zone  
remains active  
1.Select the desired cooking zone using the  
timer  
sensor panel. The corresponding control lamp will  
then flash more rapidly.  
2.Using the - timer setting sensor panel, set the tim-  
er to 00:  
only the timer will switch itself off.  
the cooking zone will remain in operation.  
Countdown timer  
To be able to use the countdown timer the appliance  
must be switched on, but all the cooking zones must  
be switched off.  
1.Touch the timer sensor panel  
.
00 will be shown in the timer display.  
2.Set the desired period of time using the + or -  
timer setting sensor panels.  
The countdown timer function will be activated after  
several minutes and the remaining time will be dis-  
played.  
To reset the remaining time, touch the timer sensor  
panel and change the setting using the + or - sen-  
sor panels for setting the timer.  
After the set period of time has elapsed an acoustic  
signal sounds and the timer display flashes 00.  
3.To switch off the signal, touch the  
timer sensor  
panel.  
16  
 
Blocking/unblocking the  
control panel  
At any stage of the cooking process the control pan-  
el, with the exception of the “On/Off” sensor panel,  
can be blocked in order to prevent the settings being  
changed e.g. by wiping over the panel with a cloth.  
1.Touch the “block” sensor panel for approx. one  
second.  
The control light for the “block” sensor panel will illu-  
minate. The sensor panels are blocked.  
2.To unblock the panel, touch the “block” sensor  
panel again for approx. one second.  
The control light in the “block” sensor panel will go  
out.  
3
When you switch the appliance off the block-  
ing function is automatically switched off.  
17  
 
Uses, tables and tips  
Pans  
You can recognise good pans by their bases. The  
base should be as thick and flat as possible.  
Pay particular attention when buying new pans to  
the diameter of the base. Manufacturers often give  
only the diameter of the upper rim.  
Pots with aluminium or copper bases can cause  
metallic discolouring on the ceramic glass surface,  
which is very difficult or impossible to remove.  
Do not use cast iron pans or pans with a rough,  
burred or damaged base. This can produce perma-  
nent scratching if the pan is slid across the sur-  
face.  
When cold, pan bases are normally bowed slightly  
inwards (concave). They should never be bowed  
outwards (convex).  
If you wish to use special types of pan (e.g. a pres-  
sure cooker, simmering pan, wok, etc.), please ob-  
serve the manufacturer's instructions.  
2
Energy saving tips  
Always position pots and pans before switching on  
the cooking zone.  
Whenever possible always position the lids firmly  
on pots and pans to cover completely.  
Switch off the cooking zones before the end of the  
cooking time to use the residual heat such as to  
keep foods warm or for melting.  
The base of the pan should be the same size as  
the cooking zone.  
18  
 
Advice on cooking with and  
without automatic warm up  
The automatic warm up function is suita-  
ble for:  
dishes that start off cold, are heated up at high  
power and do not need to be continually watched  
when cooking on the selected heat setting,  
dishes that are put in a hot frying pan.  
The automatic warm up function is not  
suitable for:  
goulash, beef olives and similar braised dishes that  
need continual turning until browned correctly,  
have liquid added and are then braised until  
cooked,  
dumplings, pasta dishes with large amounts of liq-  
uid,  
cooking with pressure cookers,  
very large quantities of soup/stew with more than  
2 litres of liquid.  
General notes:  
When cooking without the automatic warm up  
function, we recommend the use of a high heat  
setting to warm up the food (using the ) and then  
leave the dish to finish cooking at an appropriate  
lower heat setting.  
Take special note of the results when you first use  
the appliance! You can then decide which heat set-  
ting is the best for "your dishes" in the "quantities  
you are accustomed to preparing" with "your  
pans". You will then quickly appreciate the advan-  
tages of the automatic function and will feel re-  
laxed about using your new hob.  
19  
 
Settings for Cooking on the Zones  
The figures in the following table are benchmark fig-  
ures. The switch setting required for a certain cook-  
ing method depends on the quality of the pans and  
the type and amount of food.  
Automatic warm up  
1)  
Switch setting  
9
function  
(min.)  
Cooking method  
Examples for use  
Warming large amounts of liquid,  
boiling noodles,  
searing meat,  
(browning goulash, braising meat)  
Warming  
Sautéing  
Frying  
8
7
4,5  
3,5  
Steak, sirloin,  
hash browns,  
sausages,  
Intensive frying  
pancakes/griddle cakes  
Schnitzel/chops,  
liver, fish,  
6
2,0  
Frying  
rissoles, fried eggs  
5
4
3
10,2  
6,5  
Cooking up to 1.5 l liquid,  
potatoes, vegetables  
Boiling  
4,8  
Steaming and stewing of  
small amounts of vegetables,  
boiling rice and  
Steaming  
Stewing  
Boiling  
2
1,7  
milk dishes  
Melting butter,  
dissolving gelatine,  
melting chocolate  
1
u
1,0  
0,5  
Melting  
Keeping warm  
Keeping meals warm  
1) When cooking without the automatic function the warm up period can be individually selected.  
3
3
When warming or sautéing food we recom-  
mend that you set the appliance to warm up  
setting “9” and then, for food which requires a  
longer cooking time, switch to the appropriate  
follow on heat setting to finish cooking the  
food.  
20  
 
Cleaning and care  
Hob  
1
Important: Cleaning agents must not come  
into contact with the hot ceramic glass sur-  
face! All cleaning agents must be removed  
with plenty of clean water after cleaning be-  
cause they can have a caustic effect when the  
rings are next heated!  
Do not use any aggressive cleaners such as  
grill or oven sprays, coarse scourers or abra-  
sive pan cleaners.  
3
Clean the ceramic glass surface after each use  
when it is warm to the touch or cold. This will  
avoid spillages becoming burnt on.  
Remove scale and water marks, fat spots  
and discolouration with a metallic shimmer  
using a commercially available ceramic glass  
or stainless steel cleaner.  
Light Soiling  
1.Wipe the ceramic glass surface with a damp cloth  
and a little washing up liquid.  
2.Then rub dry with a clean cloth. Remnants of  
cleaner must not be left on the surface.  
3.Thoroughly clean the entire ceramic glass cooking  
surface once a week with a commercially available  
ceramic glass or stainless steel cleaner.  
4.Then wipe the ceramic glass surface using plenty  
of clean water and rub dry with a clean fluff-free  
cloth.  
21  
 
Stubborn Soiling  
1.To remove food that has boiled over or stubborn  
splashes, use a glass scraper.  
2.Place the glass scraper at an angle to the ceramic  
glass surface.  
3.Remove soiling by sliding the blade.  
3
You can obtain glass scrapers and ceramic  
glass cleaners from your local Service Force  
Centre.  
1
Problem Dirt  
1.Remove burnt-on sugar, melted plastic, aluminium  
foil or other meltable materials with a glass scraper  
immediately and while still hot.  
1
Important: There is a risk of burning yourself  
when the glass scraper is used on a hot cook-  
ing zone!  
2.Then clean the hob normally when it has cooled  
down.  
3
If the cooking zone on which something has  
melted has already cooled down, warm it up  
again for cleaning.  
Scratches or dark marks on the ceramic glass  
surface, caused for example by a pan base  
with sharp edges, cannot be removed. How-  
ever, they do not impair the function of the  
hob.  
Hob Frame  
1
Important! Do not put vinegar, lemon-juice or  
scale removers on the hob frame, otherwise  
dull spots will appear.  
1.Wipe the frame with a damp cloth and a little  
washing up liquid.  
2.Soften dried dirt with a wet cloth. Then wipe off  
and rub dry.  
22  
 
What to do if  
… a cooking zone will not switch off.  
Check whether  
the sensor switches are partially covered by a  
damp cloth or liquid.  
Rectifying faults  
It is possible that faults have been caused by a minor  
error, which you can correct yourself with the help of  
the following instructions. Do not attempt any further  
repairs if the following instructions do not help in  
each specific case.  
the blocking function is switched on.  
…a cooking zone will not switch on.  
Check whether  
the child safety device is swiched on.  
the blocking function is switched on.  
1
Warning! Repairs to the appliance are only to  
be carried out by approved service engineers.  
Improperly effected repairs may result in con-  
siderable risk to the user. If your appliance  
needs repairing, please contact your specialist  
dealer or local Service Force Centre.  
… the e display is illuminated?  
Check whether the cooking zone has been overheat-  
ed.  
This display illuminates in the event of overheating,  
errors in the electronic equipment or for reasons re-  
lated to safety.  
If the ceramic glass hob is broken, please quote the  
3-digit number on the glass hob when contacting  
customer service.  
… the appliance is not responding when  
a sensor panel is actuated.  
What to do if …  
The appliance will not respond to a sensor panel be-  
ing actuated if you are simultaneously touching an-  
other sensor panel that is not part of a combination.  
… the cooking zones are not functioning.  
Check whether  
the fuse in the house wiring (fuse box) is intact. If  
the fuses trip a number of times, please call an au-  
thorised electrician.  
the appliance is properly switched on,  
the control lamps in the control panel are illuminat-  
ed,  
If you request a visit from customer service because  
of an error made in operating the appliance, a visit  
from a customer service engineer may not be free of  
charge even during the warranty period.  
the relevant cooking zone is switched on,  
the cooking zones are set at the desired settings,  
the cooking zones’ safety switchoff function has  
been activated (see “Safety” chapter).  
… you cannot switch on the cooking  
zones.  
Check whether  
the control panel has been blocked.  
a period of more than 10 seconds has elapsed be-  
tween when the On/Off button was actuated and  
the desired cooking zone switches on (see chapter  
“Switching on the appliance”).  
the sensor panels are partially covered by a damp  
cloth or liquid.  
… the display suddenly disappears ex-  
cept for h for residual warmth.  
Check whether  
the On/Off button was accidentally actuated.  
the sensor panels are partially covered by a damp  
cloth, liquid or similar.  
the safety switchoff function has been activated.  
… after having switched off the cooking  
zones, no h for residual warmth is indi-  
cated in the display.  
Check whether  
the cooking zone was only briefly used and there-  
fore did not become hot enough.  
If the cooking zone is hot, please call customer serv-  
ice.  
23  
 
Installation Instructions  
Regulations, Standards,  
Directives  
1
Important! The new appliance may only be in-  
stalled and connected by a registered spe-  
cialist.  
Please observe this instruction, otherwise the  
warranty will not cover any damage that may  
occur.  
This appliance meets the following standards:  
EN 60 335-1 and EN 60 335-2-6  
relating to the safety of electrical appliances for  
household use and similar purposes and  
Technical Data  
EN 60350, or DIN 44546 / 44547 / 44548  
relating to the operating features of electric coo-  
kers, hobs, ovens, and grills for household use.  
EN 55014-2  
EN 55014  
EN 61000-3-2  
EN 61000-3-3  
Appliance dimensions  
Width  
Depth  
Height  
761 mm  
501mm  
47mm  
relating to basic requirements for electro-magnetic  
compatibility protection (EMC)  
Worktop cut-out dimensions  
5
This appliance complies with the following EU  
Directives:  
Width  
Depth  
Corner radius  
750mm  
490mm  
R5  
73/23/EWG dated 19.02.1973 (Low Voltage Direc-  
tive)  
89/336/EWG dated 03.05.1989 (EMC Directive in-  
cluding Amending Directive 92/31/EWG).  
Cooking rings  
Position  
Front left  
Rear left  
Diameter  
120/210mm  
145mm  
Power  
750/2200W  
1200W  
Rear right  
Front right  
170/265mm  
145mm  
1500/2400W  
1200W  
Connection voltage  
230V~ 50Hz  
7,0kW  
Maximum connected load power  
24  
 
Electrical Connection  
1 Safety Instructions for  
Before connecting, check that the nominal voltage of  
the appliance, that is the voltage stated on the rating  
plate, corresponds to the available supply voltage.  
The rating plate is located on the lower casing of the  
hob.  
The heating element voltage is AC230V~. The appli-  
ance also works perfectly on older networks with  
AC220V~.  
The hob is to be connected to the mains using a de-  
vice that allows the appliance to be disconnected  
from the mains at all poles with a contact opening  
width of at least 3 mm, eg. automatic line protecting  
cut-out,earth leakage tripsorfuse.  
A type H05VV-F cable or one with a higher grade  
must be used as the mains connecting cable.  
The connection must be carried out as shown in the  
diagram. The connecting links should be fitted ac-  
cording to the appropriate connection diagram. The  
earth lead is connected to terminal E. The earth lead  
must be longer than leads carrying electric current.  
the Installer  
A device must be provided in the electrical installa-  
tion which allows the appliance to be disconnected  
from the mains at all poles with a contact opening  
width of at least 3 mm  
Suitable isolation devices include line protecting  
cut-outs, fuses (screw type fuses are to be re-  
moved from the holder), earth leakage trips and  
contactors.  
In respect of fire protection, this appliance corre-  
sponds to type Y (EN 60 335-2-6). Only this type of  
appliance may be installed with a high cupboard or  
wall on one side.  
Drawers may not be fitted underneath the hob.  
The installation must guarantee shock protection.  
The kitchen unit in which the appliance is fitted  
must satisfy the stability requirements of  
DIN 68930.  
For protection against moisture, all cut surfaces  
are to be sealed with a suitable sealant.  
On tiled work surfaces, the joints in the area where  
The cable connections must be made in accord-  
ance with regulations and the terminal screws  
tightened securely.  
the hob sits must be completely filled with grout.  
Finally, the connecting cable is to be secured with  
the mains cable cleat and the covering closed by  
pressing firmly (lock into place).  
Before switching on for the first time, any protective  
foil or stickers must be removed from the ceramic  
glass surface.  
On natural, artificial stone, or ceramic tops, the  
snap action springs must be bonded in place with  
a suitable artificial resin or mixed adhesive.  
Ensure that the seal is correctly seated against the  
work surface without any gaps. Additional silicon  
sealant must not be applied; this would make re-  
moval more difficult when servicing.  
Avoid installing the appliance next to doors and  
under windows. Otherwise hot cookware may be  
knocked off the rings when doors and windows are  
opened.  
1
Once connected to the mains supply check  
that all cooking zones are ready for use by  
briefly switching each on in turn at the maxi-  
mum setting.  
The hob must be pressed out from below when re-  
moved.  
25  
 
Electrical Connection Diagram  
For UK only: 230V...240V~  
26  
 
Assembly  
27  
 
28  
 
Rating Plate  
29  
 
Warranty conditions  
This guarantee relates to you and cannot be trans-  
ferred to another user.  
Standard guarantee conditions  
We, Zanussi, undertake that if within 24 months of  
the date of the purchase this Zanussi appliance or  
any part thereof is proved to be defective by reason  
only of faulty workmanship or materials, we will, at  
our option repair or replace the same FREE OF  
CHARGE for labour, materials or carriage on condi-  
tion that:  
The appliance has been correctly installed and  
used only on the electricity supply stated on the  
rating plate.  
The appliance has been used for normal domestic  
purposes only, and in accordance with the manu-  
facturer’s instructions.  
The appliance has not been serviced, maintained,  
repaired, taken apart or tampered with by any per-  
son not authorised by us.  
Your new home is within the European Community  
(EC) or European Free Trade Area.  
The product is installed and used in accordance  
with our instructions and is only used domestically,  
i.e. a normal household.  
The product is installed taking into account regula-  
tions in your new country.  
Before you move please contact your nearest Cus-  
tomer Care centre, listed below, to give them details  
of your new home. They will then ensure that the lo-  
cal Service Organisation is aware of your move and  
able to look after you and your appliances.  
France  
Germany Nürnberg  
Italy  
Sweden  
UK  
Senlis  
+33 (0) 3 44 62 20 13  
+49 (0) 800 234 7378  
+39 (0) 800 11 7511  
+46 (0) 20 78 77 50  
+44 (0) 1753 219897  
Pordernone  
Stockholm  
Slough  
All service work under this guarantee must be un-  
dertaken by a Service Force Centre.  
Any appliance or defective part replaced shall be-  
come the Company’s property.  
This guarantee is in addition to your statutory and  
other legal rights.  
Home visits are made between 8.30am and 5.30pm  
Monday to Friday. Visits may be available outside  
these hours in which case a premium will be  
charged.  
Exclusions  
This guarantee does not cover:  
Damage or calls resulting from transportation, im-  
proper use or neglect, the replacement of any light  
bulbs or removable parts of glass or plastic.  
Costs incurred for calls to put right an appliance  
which is improperly installed or calls to appliances  
outside the United Kingdom.  
Appliances found to be in use within a commercial  
environment, plus those which are subject to rental  
agreements.  
Products of Zanussi manufacture which are not  
marketed by Zanussi.  
European Guarantee  
If you should move to another country within Europe  
then your guarantee moves with you to your new  
home subject to the following qualifications:  
The guarantee starts from the date you first pur-  
chased your product.  
The guarantee is for the same period and to the  
same extent for labour and parts as exists in the  
new country of use for this brand or range of prod-  
ucts.  
30  
 
Service and Spare Parts  
If the event of your appliance requiring service, or if  
you wish to purchase spare parts, please contact  
Service Force by telephoning:  
0870 5 929 929  
Your telephone call will be automatically routed to  
the Service Force Centre covering your post code ar-  
ea.  
For the address of your local Service Force Centre  
and further information about Service Force, please  
visit the website at  
Before calling out an engineer, please ensure you  
have read the details under the heading „What to do  
if...“  
When you contact the Service Force Centre you will  
need to give the following details:  
1. Your name, address and post code.  
2. Your telephone number.  
3. Clear and concise details of the fault.  
4. The model and serial number of the appliance  
(found on the rating plate)  
5. The purchase date.  
Please note that a valid purchase receipt or guaran-  
tee documentation is required for in-guarantee serv-  
ice calls.  
Customer Care  
For general enquiries concerning your Zanussi appli-  
ance, or for further information on Zanussi products  
please contact our Customer Care Department by  
letter or telephone at the address below or visit our  
website at www.zanussi.co.uk..  
Customer Care Department  
Electrolux  
55-77 High Street  
Slough  
Berkshire, SL1 1DZ  
Tel: 08705 350350 (*)  
For Customer Service in the Republic of Ireland please con-  
tact us at the address below:  
AEG/ Electrolux Group (Ire) Ltd  
Long Mile Road/ Dublin 12  
Republic of Ireland  
Tel: +353 (0) 1 4090751  
(*) Calls may be recorded for training purposes  
31  
 
822 925 196-A-181104-01  
Subject to change without notice  
The Electrolux Group. The world´s No.1 choice.  
The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products  
(such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in  
more than 150 countries around the world.  
 

Weed Eater Tiller 186100 User Manual
Weider Home Gym WEBE13011 User Manual
Whirlpool Air Conditioner ACS072XE User Manual
Woodstock Trimmer M1040 User Manual
Xantech Home Theater System HD16D User Manual
Xerox Network Router FIB1 SERIAL User Manual
Xerox Printer 2260ij User Manual
Yamaha Stereo Receiver HTR 6180 User Manual
Zanussi Cooktop ZCV550 User Manual
Zenith CRT Television C27J28C User Manual