LG Electronics Range LRE3091S User Manual

Installation Manual  
Electric Range  
LSC5622W / LSB5611S / LST5601S / LSC5633W  
LSC5674W / LSC5683W / LSB5682S / LST5651S  
LRE3091S / LSE3094S / LSE3092S  
Please read these instructions thoroughly before  
installing and operating the range.  
P/No.: MFL55646202  
 
Part 1  
SAFETY  
PREPARE TO INSTALL THE RANGE  
WARNING  
• The information in this manual  
TOOLS NEEDED  
should be followed exactly.  
- A fire or electrical shock may result causing  
property damage, personal injury or death.  
WARNING  
• DO NOT step or sit on the  
door. Install the Anti-Tip  
Bracket packed with range.  
- The range could be tipped and  
injury might result from spilled hot  
liquid, food, or the range itself.  
- If the range is pulled away from the  
wall for cleaning, service, or any  
other reason, ensure that the Anti-  
Tip Device is properly reengaged  
when the range is pushed back  
against the wall.  
Safety Glasses  
Tape Measure  
Gloves  
Pencil  
PARTS PROVIDED  
CAUTION  
• Put on gloves during installation  
procedure.  
- Failure to do so can result in bodily injury.  
NOTE  
• Read all instructions contained in these installation  
instructions before installing range.  
• Remove all packing materials from the oven  
compartments before connecting the electrical  
supply to the range.  
Rear filler & 2 Screws  
(LSE Series only)  
• Observe all governing codes and ordinances.  
Be sure to leave these instructions with the consumer.  
NOTE  
(For Anti-Tip Bracket Mounted  
on Concrete Floors and Walls)  
Keep these instructions with your owner’s manual for  
future reference.  
• As when using any appliance generating heat, there  
are certain safety precautions you should follow.  
• Be sure your range is installed and grounded  
properly by a qualified installer or service technician.  
• Make sure the wall coverings around the range can  
withstand the heat generated by the range.  
• To eliminate the need to reach over the surface  
elements, cabinet storage space above the elements  
should be avoided.  
PARTS NOT PROVIDED  
3
 
Part 2  
PREPARE TO INSTALL THE RANGE  
2 INSTALLATION DRAWINGS (LRE Series only)  
NOTE  
SAVE FOR THE USE OF THE LOCAL ELECTRICAL INSPECTOR.  
CLEARANCES AND DIMENSIONS (Figure 1)  
To install range refer to the following Figure 1.  
For installation in CANADA, a Free-standing range is not to be installed closer than 12mm from any  
adjacent surface.  
CAUTION  
CAUTION  
• Make sure that the wall covering,  
countertop and cabinets around the  
range can withstand the heat (up to  
• Cabinet storage space located above  
the surface units should be avoided.  
- The risk of burns or fire by reaching over  
heated surface units can be eliminated.  
194°F) generated by the range.  
- Discoloration, delamination or melting may occur.  
- This range has been designed to comply with the  
maximum allowable wood cabinet temperatures  
of 194°F.  
• Install a range hood that projects  
horizontally a minimum of 5 inches  
beyond the bottom of the cabinets If  
cabinet storage is to be provided.  
- The risk can be reduced.  
A = 30”(76.2 cm) For U.S.A  
= 30”(76.2 cm) ~ 31”(78.7 cm) For CANADA  
FIGURE 1  
FIGURE 2  
MINIMUM DIMENSIONS (FIG. 2)  
* 30”(76.2cm) minimum clearance between the top of the cooking surface and the bottom of an  
unprotected wood or metal cabinet; or 24”(60.9cm) minimum when bottom of wood or metal cabinet is  
protected by not less than 1/4”(6.4cm) flame retardant millboard covered with not less than no. 28 MSG  
sheet steel, 0.015”(0.381mm) stainless steel, 0.024”(0.610mm) aluminum or 0.020”(0.508mm) copper.  
** 15”(38.1cm) minimum between countertop and adjacent cabinet bottom.  
4
 
Part 2  
PREPARE TO INSTALL THE RANGE  
2 INSTALLATION DRAWINGS (LSE Series only)  
NOTE  
SAVE FOR THE USE OF THE LOCAL ELECTRICAL INSPECTOR.  
CLEARANCES AND DIMENSIONS (Figure 1)  
To install range refer to the following Figure 1.  
For installation in CANADA, a Free-standing range is not to be installed closer than 12mm from any  
adjacent surface.  
CAUTION  
CAUTION  
• Make sure that the wall covering,  
countertop and cabinets around the  
range can withstand the heat (up to  
• Cabinet storage space located above  
the surface units should be avoided.  
- The risk of burns or fire by reaching over  
heated surface units can be eliminated.  
194°F) generated by the range.  
- Discoloration, delamination or melting may occur.  
- This range has been designed to comply with the  
maximum allowable wood cabinet temperatures  
of 194°F.  
• Install a range hood that projects  
horizontally a minimum of 5 inches  
beyond the bottom of the cabinets If  
cabinet storage is to be provided.  
- The risk can be reduced.  
24”  
(60.9cm)  
A = 30”(76.2 cm) For U.S.A  
= 30”(76.2 cm) ~ 31”(78.7 cm) For CANADA  
FIGURE 1  
FIGURE 2  
MINIMUM DIMENSIONS (FIG. 2)  
* 30”(76.2cm) minimum clearance between the top of the cooking surface and the bottom of an  
unprotected wood or metal cabinet; or 24”(60.9cm) minimum when bottom of wood or metal cabinet is  
protected by not less than 1/4”(6.4cm) flame retardant millboard covered with not less than no. 28 MSG  
sheet steel, 0.015”(0.381mm) stainless steel, 0.024”(0.610mm) aluminum or 0.020”(0.508mm) copper.  
** 15”(38.1cm) minimum between countertop and adjacent cabinet bottom.  
5
 
Part 3  
INSTALL THE RANGE  
3 ELECTRICAL CONNECTION  
REQUIREMENTS  
The range must be installed in accordance with Local  
and Canadian Electrical Codes (latest edition). See  
rating plate for total connected Amp rating. This  
model was shipped direct from the factory with  
Service cord attached. There are no range  
connections necessary.  
Note: Cord replacement  
Only a range cord rated at 40 amps with 120/240  
minimum volt range is required. If a 50 amp range  
cord is used, it should be marked for use with 138”  
diameter connection openings.  
Use a spirit level to check your adjustments. Place the  
level diagonally on the oven rack, and check each  
direction for level.  
First check direction 1 .  
After check direction 2 .  
ANTI-TIP DEVICE INSTALLATION  
4
WARNING  
• DO NOT step or sit on the  
door. Install the Anti-Tip  
Bracket packed with range.  
- The range could be tipped and  
injury might result from spilled hot  
liquid, food, or the range itself.  
- If the range is pulled away from the  
wall for cleaning, service, or any  
other reason, ensure that the Anti-  
Tip Device is properly reengaged  
when the range is pushed back  
against the wall.  
If the spirit level doesn’t show  
level on the rack, adjust the  
leveling legs with a wrench.  
5 FINAL INSTALLATION  
• Move range close enough to the opening to plug  
into the receptacle.  
• Slide range into position insuring that the left back  
leg slides under the anti-tip bracket. Range will sit 0”  
away from the back wall when properly installed.  
• Carefully tip range forward to insure that the anti-tip  
bracket engages the range back brace and prevents  
tip-over.  
• Turn on electrical power. Check range for proper  
operation as described in owner’s manual.  
Optional rear filler  
If the counter does not bridge the opening at the rear  
wall the rear filler kit, that is provided with the slide in  
range, will be needed.  
1. Locate the bracket using the template  
An Anti-tip bracket is packaged with template. The  
instructions include necessary information to  
complete the installation.  
NOTE : If the countertop depth is greater than 25”  
there will be a gap between the filler kit and the back  
wall.  
Read and follow range installation instruction sheet  
(template).  
2. Level the range  
If the countertop depth is less than 24”, the control  
panel will not sit flush with the countertop.  
(See figure 1 on page 5)  
Level the range by adjusting the leveling legs with a  
wrench.  
6
 

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